Uthapam is a thick, savory, crepe-like pancake from South India, made from a fermented batter of rice and lentils (urad dal). Topped with Raw Onions and cooked to perfection. Comes with a side of Sambar(Lentil Stew) and a Coconut Chutney/Peanut Chutney (Dip) Spice Level : Medium (Sambar) Vegetarian Gluten Free